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LA’s First Non-Alcoholic Vegan Bar, SourTooth, to Pop Up Inside Yamashiro

A new non-alcoholic and plant-based bar dubbed SourTooth is set to open in a re-imagined “Japanese Bohemian” wing of Hollywood’s Yamashiro restaurant in Hollywood. Those in search of a great non-alcoholic cocktail bar experience, complete with plant-based food items, will get just that. 

 

Based on the Pinnacle Potions line of modern shrubs and mixers, the cocktail menu will feature drinks such as craft mimosas using housemade orange-sage potions, gin and tonics using Seedlip non-alcoholic spirits, and the Japanese Tea Ceremony—a ceremonial-grade matcha and yuzu cocktail. Guests will also have the option to add extras, such as adaptogens, nutraceuticals, and energizing supplements to their drinks.

 

The bar’s accompanying food menu, dubbed MeatTooth, will feature plant-based comfort foods, such as their next level “chick’n” sandwich, savory burgers, purple Japanese

sweet potato balls, and more. 

 

SourTooth opens this Sunday, 10/20 and will be open daily from 5pm to 11pm. It’s located at 1999 N Sycamore Ave inside Yamashiro.

Symphony is a Southern California native who is passionate about health and wellness. She enjoys writing, living in California, and sharing her vegan lifestyle. Symphony graduated from Pepperdine University with a Bachelor of Arts in Journalism.

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